Healthy Living – A Few Health Benefits Of Turmeric

One spice you will want to start thinking seriously about including in your cooking whenever possible is turmeric. Many people turn their nose up at it as they are not a fan of curry-based dishes, but keep in mind turmeric does not have to always be in the form of curry. You can add turmeric to many everyday meals you may be creating right now. And, you should. There are a great many benefits to using turmeric – benefits that should not be overlooked.

Let us look at a few of these benefits right now…

1. A Reduced Risk of Cancer. The first benefit turmeric can offer is a reduced overall risk factor for cancer. Those who utilize turmeric may have a lower overall rate of cancerous cell growth, and therefore, it can help stop cancer in its tracks.

While it may not cure cancer if you already have it, by using it regularly as a preventative treatment, you may find you reduce your chances of falling ill.

2. An Anti-Depressant. Another great thing is a compound in turmeric may benefit those with depression. Anti-depressant medications, unfortunately, come with some unwanted side effects such as weight gain and loss of libido.

With turmeric, because it is all natural, you do not have the risk of developing any unwanted side effects. This could be a much better way to fight off depression.

Speak to your doctor about how turmeric can help you if you are suffering from anxiety or depression before you use any anti-depressant medications: it may be helpful. It is always a good idea to take the natural approach whenever possible.

3. Anti-Inflammatory. Inflammation is one of the leading causes of disease today, and sadly, many of us are chronically affected. The good news, however, is turmeric can help. This spice can lower the overall level of inflammation taking place in your body, assisting you with sidestepping issues such as heart disease, stroke, high blood pressure, and even arthritis.

Those who are already suffering from arthritis will often find relief of their symptoms once they start using turmeric. Make sure you give this spice a try.

4. Fat Loss Benefits. One other benefit to note about turmeric is it provides excellent fat loss benefits. Turmeric may help to reduce the total weight gain as well as lipolysis that occurs when fed a high-fat diet, so consider it an aid in your quest to a leaner body.

While it will not work miracles, it can give you an edge.

There you have just a few of the critical benefits turmeric may provide. Isn’t it time you included this spice somewhere in your meal plan?

Although managing your disease can be very challenging, Type 2 diabetes is not a condition you must just live with. You can make simple changes to your daily routine and lower both your weight and your blood sugar levels. Hang in there, the longer you do it, the easier it gets.

How Smoothies Benefit Our Immune System

The weak immune system can seriously affect our physical performance. Immunity weakness may cause chronic fatigue, infections, weight loss or gain, digestive problems, anaemia, stress, joint pain, poor skin and cancer.

Strengthening your immune system is a long process. Healthy habits including physical exercise, sufficient sleep and balanced diet help to recover the weakness.

Though eating healthy is crucial for better immunity, making a healthy diet plan might be challenging and time-consuming in a busy life. So, what can be an easy solution to daily nutrition? Many people prefer smoothies as the most natural immunity booster. Ingredients for smoothies are available and they are easy to make. You just need a quality smoothie maker. Here are some points how smoothies improve our immunity.

Provide solid nutrition:
Chronic fatigue, dehydration and slow metabolism indicate weak immunity. Researchers prove that dark green vegetables, for instance, broccoli, spinach, kale, cabbage, cucumber and arugula are a natural cure for the weak immune system. They are rich in essential vitamin and mineral, antioxidants, alpha lipoic acid, sodium, iron, magnesium, calcium, potassium and carbohydrate. Green vegetables contain many micronutrients that are essential for our body. However, cooking and processing vegetables can damage them; even can alter the chemical composition. Green smoothies prepared with raw vegetables provide solid nutrition. They help to strengthen our immune system for a long time.

Defend Infections:
Virus infection is a common sickness. Protecting our body from viruses and bacteria is the primary duty of immune system. Some fruit and vegetables are found to be directly useful preventing infections. Smoothies prepared with carrot, broccoli, spinach, kale, coconut, garlic, lemon, pineapple, curd, apples, papaya and tomatoes contain antibacterial components that fight infections naturally without side effects. Smoothies rich in vitamin E provide potent antioxidants that assist our body fight off infections. Drinking smoothies on a regular basis can be great for your kidney and liver health and prevent urinary tract infections as well.

Assist proper digestion:
Digestive system and immune system work together. The digestive malfunction can directly affect our immunity. Soluble fiber and healthy bacteria in the gut are essential for the active digestive system. You can easily find these crucial components in healthy smoothies prepared with fiber-rich fruits such as papaya, banana, apples, raspberries, pears etc. Besides adding kefir and yogurt to smoothies can provide extra benefit since they produce healthy bacteria for the gut and help proper digestion. They fight against digestive disorders including abnormal pain, diarrhea, belching, burning sensation after eating, insomnia, gas, vomiting, stomach infection etc. Drinking fruit smoothies regularly strengthen our digestive system and help our immune system working better.

Balance body weight:
Perfect body weight indicates that you are fit and healthy. Sudden weight loss and weight gain are an abnormal behavior of our body. It happens due to the failure of the immune system. When infections attack the body, the weak immune system gathers all available energy to fight off. This process reduces nutrients absorptions from food and it can result in weight loss. On the other hand, we suddenly gain weight if our body stores fat cells rather than breaking them down for energy. Your body needs balanced nutrition in both cases. Remember that our body absorbs nutrients in food better in liquid form. Smoothies have numerous benefits over solid foods. A blender breaks down fruits and vegetables into tiny pieces keeping the exact nutritional value. Smoothies are rich in soluble fibers and micronutrients that are easy to digest and absorbable for our body. They provide sufficient nutrition to our body and our immune system become stronger. Thus it helps is to keep healthy body weight.

Reduce stress naturally:
Stress is the silent killer. It happens due to problems in our lives and causes many health problems. When we are tensed, stress hormones start to be pumped around the body. These hormones can harm the ability of the immune system, reduce white blood cells, damage tissues and increase susceptibility to infection. No doubt, the pleasant mood is needed for healthy living. Did you know that some smoothies could make you feel happy? Fruits like bananas, apples, mangoes, papaya, coconuts, berries, orange and pineapples are famous as instant stress killer. Make a glass of refreshing smoothies mixing your favorite fruits and drink after a busy day at the office. Smoothies prepared with these ingredients are the excellent source of vitamin B complex, potassium, antioxidant, folic acid, selenium, pectin fiber, zinc, vitamin C and enzyme that help you to be more relaxed.

Prevent Cancer:
White blood cells assist the immune system. They generate antibodies that fight against viruses, bacteria and harmful invaders. Some of them, for example, Eosinophils attack and kill parasites and abnormal cells. Unfortunately, cancer can spread to the bone marrow and weaken the immune system. Preventing cancer is better than cure. Some research estimates that diet plan including higher amount fruit and vegetables can reduce cancer rate by 20%. Another study shows that sufficient intake of fruit and vegetables reduce the risk of developing cancer of the mouth, stomach, lung, kidney, breast, prostate, colon and rectum. The higher level of antioxidant and other nutrients in green smoothies prevent growing cancer cells in our body. Many studies prove that green smoothies produce new white cells that destroy cancer cells.

Almonds Have Many Health Benefits – Here Are 8 of Them

Many people say that eating almonds helps us in increasing brain power. Yet no one has explained this theory, but Almonds Have Many Health Benefits – Here Are 8 of Them!

1. It promotes digestion process:

Good digestion means better health and better fitness. The outer layer of almonds holds enzyme inhibitor, which is discharged by soaking almonds in water. It is how almonds become healthier and digestion friendly. Your diet becomes low fat diet because the enzymes present in almonds help you in dealing with fat.

2. Anti-aging properties:

Aging is one of the most troubling skin issues, which girls and women never want to face. If you are also one of those who want to look younger, eat almonds. You will get vitamin C via almonds, which is an antioxidant and helps us in reducing aging symptoms. It means, you can look much younger by consuming almonds daily.

3. Aids in good growth of unborn baby:

Soaked almonds are great nutrition for pregnant women. Soaked almonds offer folic acid, which is quite necessary for appropriate growth of fetus’s brain and other parts. Doctors always suggest ladies to consume almonds as they get the positive benefits. In addition, soaked almonds promote digestion process. It helps new moms in easily digesting food they eat.

4. Essential for brain:

Health experts have studied and have found that almonds can easily improve the functionality of central nervous system. All you have to do is just eat 5-6 almonds daily and it will promote the performance of your brain.

5. A reliable cure for dry and chapped skin:

Many people experience skin disorders like itching, inflammation and dry skin. To get rid off of such problems apply paste of soaked almonds. Your itching problem will get treated quite quickly and there will be no chance of facing such problem again.

6. Natural hair conditioner:

Chemical mixed hair conditioners of big brands often cause adverse effects also. It is the reason many people feel afraid of using such products. You can create your own hair conditioner by using almond seeds. Grind almond seeds with olive oil and apply the paste on scalp and hairs. It will work to make your hair smoother and stronger.

7. Controls cholesterol:

People try everything to keep increasing levels of LDL cholesterol under control. Of course, it is not quite easy to do, especially if you love to enjoy urban lifestyle. The almonds can easily control LDL cholesterol levels because they contain monounsaturated fatty acids. MUFA is renowned for reducing LDL cholesterol levels and increasing HDL cholesterol levels.

8. Aids in repairing damaged skin cells:

If your skin is looking unattractive because of dead skin cells, you should eat almonds. These seeds work for repairing damaged skin cells from inside the skin. You get more attractive and glowing skin.

Therefore, include almonds in your daily diet as Almonds Have Many Health Benefits which help you stay fit and healthy.

Description: Many people say almonds helps us in increasing brain power. Yet no one has explained this theory but Almonds Have Many Health Benefits – Here Are 8 of Them!

8 Awesome Health Benefits of Cheese & Its Nutritional Value

It is almost an impossible thing to find a person who doesn’t love cheese. The taste of cheese is loved by many people.

Though it’s often high in fat, cheese can offer significant benefits to your health when you eat it in moderation. You can use cheese in many different foods, and the benefits vary accordingly. Various variants have various health benefits which are unknown to humans, but overall there are some health benefits which mostly all cheeses provide.

Awesome health benefits of cheese and its nutritional values.

1. Good for maintaining weight

The dairy product contains good bacteria. Good bacteria is necessary to boost metabolism and also digestion. Many variants also contain butyrate. Butyrate is also known to boost the metabolism in human body.

Many people think that fats are harmful to their body. However, up to certain extent fat are important to develop muscles. They also provide energy to the body. Natural fats also ensure that you feel full for more time and keep hunger pangs at bay. This keeps you from munching on all the bad fats every now and then.

2. Even the lactose-intolerant can eat certain cheeses

If lactose does a number on your stomach, you can still eat certain cheeses. When natural cheeses including Parmesan, cheddar, Gouda, Swiss, mozzarella, and Brie are made, the manufacturing and ageing processes remove almost all of the lactose. One ounce of these cheese contains less than a gram of lactose, compared with the 12 grams you’d get from a glass of milk.

3. Prevent cancer cells

Well, cancer is the worst killer ever yet we can prevent it by some healthy food like cheese. Indeed, cheese contains Linoleic Acid and Sphingolipids as the key roles to prevent cancer cells. A researcher even said that cheese has butyrate properties to fight cancer colon by nourishing the good cells on the colon. Meanwhile, the vitamin B also protect the body from strange cells.

4. Build muscles

One more benefit of cheese includes maintenance of muscle health. The dairy product is also protein packed. Proteins are the building blocks of muscles and thus the protein content helps in the building of muscle mass. The natural nutrient is better than the enhanced protein powders.

5. Boon for hair

Almost all variants are rich in proteins. Especially, the low-fat cottage cheese, when included in your regular diet provides you with great amounts of protein and calcium. These nutrients are beneficial for hair and thus, consumption of cheese on a regular basis is good for hair health.

6. Immune System

Cheese is used to facilitate your immune system. Some types of cheese give positive results for the proper functioning of the immune system. This can reduce illness and diseases.

7. Glow to the Skin

Healthy skin is desired by every individual and cheese can be helpful to provide your skin with the much-needed glow. It contains Vitamin B which aids cell metabolism and growth of cells, giving you a glowing skin and it also helps you to get rid of blemishes.

8. Keeps depression at bay

Looking at today’s condition, these benefits should be considered as the most important one. Firstly, the product is said to stimulate sleep. It contains an amino acid, called tyrosine. Tyrosine, when broken down in the body makes us feel happy, content.

Also, cheese is said to help our brain release dopamine, which is a natural feel-good chemical.

Do you love cheese? then please don’t waste your time. Start placing the order for it now. You can prefer online shopping as there are many online grocery shops are available. These shops provide you with the maximum choices and offers. One can buy diverse milk products such as Cheese, Milk, Butter, Ghee, Paneer and so on from these shops. Plus they sale quality approved and branded products from like Amul Cheese, Go Cheese etc.

Cheese Nutrition Facts Table (per 100 grams)

Category Amount
Calories 406
Water 37%
Protein 24g
Carbs 1.3g
Sugar 0.3g
Fat 33.8g
Omega 3 0.14g
Trans fat 1.18g

Bottom line is you can consume cheese in any way you like to eat whether as the topping of your milkshake or melted in your pizza. As a result, you can still put cheese on your diet list due to its high nutrients.

Healthy Eating – Which Foods Are Highest In Antioxidants?

If you have been paying attention to health and nutrition, you likely know by now it is vital you take in a good dose of antioxidants every day. You encounter…

  • free radicals from your environment,
  • from the foods you eat, and even
  • from the stress you experience on a day-to-day basis.

All of this adds up and can do a number on your overall health. Fortunately, by eating foods rich in antioxidants, you can help avoid some of this damage. Antioxidants work to neutralize free radicals before they cause significant problems with your health.So which foods are best? Which foods will help you say goodbye to harm’s way? Let us look at the top picks to consider…

1. Dark Chocolate. That’s right! Chocolate lovers rejoice! Eating dark chocolate can be a delicious treat as far as your health is concerned. Dark chocolate is lower in sugar than regular milk chocolate, and while it does contain some fat, it is coming from a healthier source.

Dark chocolate is loaded with antioxidants to help…

  • combat disease,
  • reduce your cholesterol levels, and help
  • boost brain health.

So, sink your teeth into a piece. But be sure to limit yourself to one or two squares only: this will help keep your calorie intake in check.2. Pecans. Another food often overlooked, are pecans. They are an excellent source of antioxidants you might want to consider adding to your list of healthy foods. Rich in healthy fats, pecans are ideal for helping to stabilize blood sugar levels as well.

You will get a little protein and carbs from pecans, plus a reasonable amount of fiber. That makes it an excellent choice for people with Type 2 diabetes who are struggling with their blood sugar.

3. Artichokes. When you choose the vegetables to eat with your meal, chances are good you are opting for varieties like broccoli, carrots, or corn. While these are all nutritious choices, artichokes are better.

Artichokes are one of the foods highest in total antioxidant levels, so are great for combating disease. Artichokes are also loaded with dietary fiber and are a relatively low-calorie food.

4. Cranberries. A delicious fruit well-known for fighting urinary tract infections, cranberries are a must-have in every diet.

Eat them fresh though for best results. Cranberry sauce contains far too much-added sugar, so will not be an ideal option if health is your top concern.

Keep these delicious foods in mind and consider adding them to your diet today. They will all help you take your health up a notch.

Type 2 diabetes is not a condition you must just live with. By making easy changes to your daily routine, its possible to protect your heart, kidneys, eyes and limbs from the damage often caused by diabetes, and eliminate some of the complications you may already experience.

6 Healthy Foods to Eat for People With Kidney Disease

Eating a diet rich in fruit and vegetables is certain to benefit people suffering with kidney disease. They can experience a variety of problems from eating a poor diet, such as cardiovascular disease and increased inflammation. Let’s take a look at six healthy foods that can form part of a kidney-friendly diet:

Red bell peppers

Red bell peppers are easily added to the diet as part of a chicken or tuna salad, an appetizer or a snack. This vegetable is high in flavor, low in potassium, and a great source of fiber, folic acid, vitamin A and vitamin C. A major reason the peppers benefit is the high lycopene content which is a type of antioxidant.

Cabbage

Cabbage is one of the many cruciferous vegetables and rich in the chemical compound phytochemicals which is known to help fight-off free radical damage. This vegetable is a great choice because of the low potassium content and high fiber, vitamin C and vitamin K content. Cabbage is very versatile with plenty of options to add to a meal. Also, it can be prepared by boiling, steaming or using the microwave.

Garlic

Garlic is beneficial for the health in many different ways, such as reducing inflammation, lowering cholesterol and preventing the build up of plaque on the teeth. It is very easy to add to a pasta, vegetable or meal dish, and comes in powdered, minced, bottled form, as well as fresh cloves. Also, it is a useful option to flavor dishes for those patients who have been recommended a low-sodium diet.

Cauliflower

The cauliflower is a further type of cruciferous vegetable that is a reliable source of fiber, folate and vitamin C. Plus, it is high in compounds like thiocyanates, glucosinolates and indoles which help the liver in the process of neutralizing toxic substances in the body. Cauliflower is highly versatile and easy to use in plenty of dishes. It can even be used as a satisfactory alternative for mashed potatoes for those on a kidney-friendly diet.

Apples

Apples are very beneficial health wise and high in anti-inflammatory compounds and fiber. This fruit is known to help lower the risk of heart disease, prevent constipation and reduce cholesterol. It is a versatile fruit that gives the option to make a sauce, blend into fresh juice, stew, bake, or simply eat raw.

Blueberries

A regular serving of blueberries can introduce a good amount of fiber, antioxidants, manganese and vitamin C to the body. Also, they are rich in natural compounds that can help to control issues with inflammation.

Nutrition and How to Lead a Healthy Lifestyle

Nutrition is basically the science of food and the amount of nutrients and calories each of the food item contains. It is regardless to say what importance food has in the existence of an individual. It is needed for the very survival of not only human beings, but every living organism on the face of earth.

Nutrients are the substances needed for the proper functioning of the body. These nutrients consist of proteins, vitamins and minerals, fats, carbohydrate, roughage and water. And it is required by every individual to have food which consists of all of them in the right amount.

Most of the times we tend to ignore or rather refuse to eat the vegetables and indulge more in fat-related products, primarily because of the taste. But we have to understand that vegetables and fruits are as much an important part of the diet as chicken and cheese.

But why should we let taste come in the way of our health. Here are some of the dishes that are a fantastic combination of good taste and healthy eating.

NUTRITIOUS AND YUMMY -THE 15-MINUTE LO MEIN

As the name suggests, it is an easy-to-make dish. It is a noodle dish filled with the goodness of vegetables, adding to the proteins, vitamins and minerals. The flavor makes it a tempting preparation and what’s more, it looks so colorful. This dish is a healthy go-to dish and is ideal for lunch and dinner.

THE HEALTHY ASIAGO ROASTED BRUSSELS SPROUTS

Nowadays, most people tend to choose ‘gluten-free’ food products, some because of its allergic reactions and some just for the sake of the diet. This dish is ideal for all those people. Again, it is an easy to make tasty, healthy dish with the richness of nutrients. It is full of flavorsome ingredients that are a delight to the food palate.

EVERY ONE’S OH-SO FAVOURITE CHICKEN SALAD

The one salad we all love. A perfect combination of protein and vitamins, this chicken plus vegetable dish is a favorite among the junk food eaters as well as the health conscious gym-freak. It is a great and easy-to-make dish that is perfectly ideal for brunch and dinner, and can be spread out throughout the week.

THE EASY-TO-MAKE CILANTRO LIME RICE

Again, a healthy, yummy and easy to prepare rice dish. Sometimes making a rice dish can be a hectic process in itself, but not this one. It’s a perfect blend of flavor and nutrients. It is the ideal side dish for Mexican food.

THE PALATABLE CHEERY PINEAPPLE AND PEACH DUMP CAKE

No meal is complete without a dessert and what better way to end it with a Cherry Pineapple and Peach Dump Cake. Whereas on one hand, the cheery, pineapple and peach provides the goodness of nutrients, the whipped cream makes it all so-more delicious. It does take time to make but then it is all worth it in the end.

IMPORTANCE OF EATING HEALTHY AND FOLLOWING A HEALTHY LIFESTYLE

It is extremely important for us to know, which food is good and which is harmful. It is not always possible to count the calories of each and every food we eat, but we can balance it all out through a balanced diet containing of all that is good, healthy and delicious at the same time.

Top 5 Tips for Dining Out the Healthy Way

If you’re like me, you have the best intentions when it comes to cooking meals for yourself and your family, but it seems that time gets away from you and you end up deciding to dine out instead. Eating out can be a time saver but it can also be a challenge to make healthy choices when you’re not cooking things yourself.

The good news is, with a little planning you can make educated choices before you even leave your house! Here are my top 5 tips for dining out.

1. Plan ahead. This applies to both where you’re eating and what you’re ordering. Have a list of go-to restaurants where you know the menu well so you don’t have to spend a ton of time deciding what to choose. Have your family create a list of several places everyone likes and use that as a rotating list of places to go in a pinch. You can even add a new place you want to try once in a while. Many restaurants have their menus posted online so you can determine if it’s the right choice for you before you head out.

2. Read the menu carefully. Either online or in the restaurant, take your time when reviewing menu options. Be selective with what you’re ordering and consider balancing your meal – if you choose a heavier entrée, select a side of steamed vegetables. If you know you’re having dessert, choose grilled or broiled chicken or fish with a salad for your entrée and appetizer. If you’re truly craving something, order it and savor it while you relish not having to do the dishes after dinner.

3. Don’t hesitate to make special requests. Restaurants are often very flexible with their menus, even with methods of preparation. Ask if that sandwich you’re interested in can be made with grilled instead of fried chicken. Skip the bacon or mayonnaise on the sandwich and choose a baked potato or salad as a side. Requesting sauces and dressings be served on the side is an easy way to make sure the food is seasoned to your particular taste.

4. Pay attention to your alcohol consumption. Alcohol tends to lower inhibitions and you may not be as in-tune to your fullness cues. If you do choose to drink, alcohol guidelines recommend one drink per day for women and two for men.

5. Volumize your meals. Increase the nutritional profile of your meal by adding volume. Ask for extra vegetables in your primavera, choose vegetarian fajitas, or pile your burger with extra tomatoes, lettuce, and other vegetables. This not only makes your meal more nutrient-dense, but it also helps you feel satisfied and stay satisfied for longer.

If you’re still finding it difficult to fit a relaxed meal into your busy schedule, tuck portable foods into your purse or kids’ lunchboxes for an easy way keep everyone from becoming ravenous. Try nut butter and an apple, trail mix, and single serve packages of whole grain cereal or crackers paired with a cheese stick.

The good news is, if you find yourself pressed for time for meals once in a while, there are a few ways around it. With a little pre-planning, when the time crunch hits, you’ll already have steps in place to find an easy way to dine out. Plus, you have the added bonus of not having to clean up after, giving you even more time to spend as a family.